Catch of the Day quality

Further Characteristics:

  • The fish smells more like the sea, rather than fish.
  • The fish's skin is shiny and moist and does not have colour changes or bruises.
  • The meat is firm and elastic. When pressed firmly, a small indentation appears that quickly disappears again.
  • When cooking and roasting, the structure of the meat stays firm and does not fall apart.


Clear and glossy eyes, as well as bright red gills are visible signs of CATCH OF THE DAY quality. This unparalleled freshness brings joy to fish enthusiasts and cooks alike. In addition, it also increases the shelf life and decreases food waste.